Henrock’s kitchen team is led by Head Chef Brian Limoges who joins us from San Francisco after working in renowned restaurants such as Quince, Birdsong, and Atelier Crenn. True to the L’Enclume ethos, we will utilise local produce with items from “Our Farm”. However, Henrock will offer small plates influenced by techniques and produce discovered on the chefs travels around the world. Join us for dinner in the restaurant or lunch and afternoon tea in the Bar & Conservatory.
Explore
Linthwaite House’s perennially popular light-filled Bar & Conservatory, with outstanding views of Windermere, offers handcrafted cocktails, an all-day dining menu and a selection of afternoon teas.
Explore
Within the best interest and well-being of our valued guests, loyal staff and the community, we have taken the difficult decision to close Linthwaite House until further notice and shall review this regularly.
We are in the process of contacting guests with bookings until the 30th April and shall keep everyone updated across our social media platforms and / or email.
We look forward to welcoming you back in the future.
The Linthwaite House and Leeu Collection Team
