Linthwaite House, a contemporary country house hotel in the heart of the Lake District, is set in 14 acres (5.7 hectares) of established gardens and well-maintained private woodland grounds.Explore Book Now
At Linthwaite House
At Linthwaite House
Linthwaite House’s perennially popular light-filled Bar & Conservatory, with outstanding views of Windermere, offers handcrafted cocktails, an all-day dining menu and a selection of afternoon teas.Explore
Simon Rogan’s informal and relaxed restaurant, Henrock, opened its doors within Linthwaite House in October 2019 and was awarded a Michelin Plate just over a year after opening.
Executive Chef Tom Barnes and Head Chef Sam Fry, previously sous chef at Simon Rogan’s flagship restaurant L’Enclume, work together to create a frequently changing à la carte menu inspired by the chefs’ travels around the world which also utilises local produce from Simon’s own farm, Our Farm, in the Cartmel Valley.
Henrock is open daily for dinner and Sunday lunch. An all-day menu, seasonal cocktails and afternoon tea are served in the Bar & Conservatory.Book Now Explore
Linthwaite House occupies a majestic site, nestled on a gentle rise with exceptional views of Windermere, and set in hilltop gardens and woodland grounds. The idyllic private tarn (small lake) lies in a fold of the higher ground to one side of the hotel, where there are original old stone walls and a patch of mixed woodland.Explore
The gardens or ‘Leeuscapes’ at the Leeu Collection properties have been stylishly and meticulously landscaped. Founder Analjit Singh (aka BAS), a keen gardener and observer of plants around the globe, has a preference for order and symmetry, and the serenity this brings to a garden.Explore
“Art is not only a pillar of the Leeu Collection, it is a passion and as important as food, wine, or sense of place. It enhances the aesthetic component that guests expect when booking into a five-star destination property.” – Analjit Singh, founder of the Leeu CollectionExplore