Loading

BLOG

BLOG


846294304-5ec540566b5b4-chefdarrenbadenhorst3at2xjpg

Boeuf Bourguignon – a perfect Autumn feast

Head Chef, Darren Badenhorst of Le chêne at Leeu Estates, provides us with this classic, homely Boeuf Bourguignon recipe.

View Full Article

Autumn Butternut Risotto

Chef Jess van Dyk, previously of La Colombe and now heading up Protégé Restaurant at Le Quartier Français, provides us with an Autumn Butternut Risotto recipe sure to impress even the toughest of critics around your dining room table!

View Full Article